In this class you will learn "causa" a word that comes from the Quechua word kausay, meaning "sustenance," "life," or "that which gives life" This recipe features a savory appetizer layered potato terrine made with shredded chicken, aji Amarillo (peruvian yellow pepper) mayonnaise, and topped with avocado slices.

What to Expect:


- An intimate class with only nine participants


- Opportunities to build community while exploring the background and cultural significance of the dish.

-Our classes are always a good time full of laughter and great food.


- Hands-on cooking experience, and participants are welcome to take any leftovers home.

-$50 ticket.

Buy your ticket here